Changes in forest vegetation composition can lead to changes in carbon stocks. The aim of this study is to identify the relationships between diversity attributes, structural parameters and aboveground carbon stock within vegetation units in the Péni Classified Forest. In total, 3225 individuals belonging to 212 woody species were measured. Our results show a variability of carbon stock between vegetation units ranging from 2.56±2.31 t.ha-1 in shrub savannas to 131.80±75.45 t.ha-1 in gallery forests. Allometric models of structural parameters alone govern the variation of carbon stock between vegetation units. In gallery forests, Gmelina plantations and tree savannas, basal area explained 95%, 95% and 92% of the variation in carbon stock, respectively. In shrub savannas, the model combining mean diameter, basal area and mean height, explained 92% of the variation in carbon stock. The consideration of models combining diversity attributes and structure parameters is therefore necessary for a good estimation of the carbon stock of forest ecosystems.

The use of synthetic pesticides may present a danger to humans and the environment, to the point that the research of an alternative to these chemicals is necessary. The present study, aimed finding new natural molecules that may replace synthetic chemicals, looked at the effect of the ethanolic extract of B.grandiflora bark on eight seed-borne phytopathogenic fungi. The results of this study showed that C. lunata and C. dematium are the most sensitive to the ethanolic extract. This attests the presence of fungicidal or fungistatic substances in B. grandiflora bark. These results show that the ethanolic extract contains active molecules which, once fractionated, could constitute an alternative in the fight against phytopathogenic fungi. These preliminary results open up the possibility of using the bark of B. grandiflora for the production of a natural fungicide. Bioguided fractionation and phytotoxicity tests will identify the most active and non-toxic fractions which could be use in seed protection.

Aspergillus and Fusarium species are the major seed-borne fungi occurring on onion in Burkina Faso according to a previous study. In order to work out effective, available and healthy method of seed treatment against these fungi, this study aimed to evaluate the antifungal activity of three local botanical species. Mycelial growth of Aspergillus niger, Fusarium moniliforme, Fusarium oxysporum and Fusarium solani was evaluated in vitro on media prepared with aqueous extracts of Cymbopogon citratus, Eclipta alba and Portulaca oleracea. The health and germination quality of seeds previously treated with the best aqueous extracts were then evaluated. The aqueous extract of C. citratus significantly inhibited the mycelial growth of all Fusarium species at rates ranged from 42,8 to 92,0% but stimulated the growth of A. niger. Those of P. oleracea inhibited the mycelial growth of all tested fungi at rates ranged from 3,2 to 42,4% while those of E. alba stimulated the mycelial growth of all tested fungi. Seed treatment with the extracts of C. citratus and P. oleracea allowed reducing their infection rates by fungi of over 50%. However, the emergence and growth of seedlings were respectively reduced by P. oleracea and C. citratus compared to those of untreated seeds. Our study concludes that both aqueous extracts have proven antifungal properties. The appropriated shape and dose of use, that does not affect the seedling emergence and growth, should be sought.

In Burkina Faso, the food post- harvest conservation remains a major constraint. A survey to understand farmers' perceptions of post-harvest conservation of cowpea and Bambara groundnut was carried out in nine villages of Hauts-Bassins. This survey was followed by an evaluation of samples taken from stocks of these legumes. The results show that farmers retain their crops of Bambara groundnut and cowpea at home in bags, sealed and unsealed devices. The use of traditional methods is the most widespread. According to farmers, the insects are responsible for the essential of post-harvest losses of legumes. Laboratory analysis of the samples collected, helped to identify six (6) insect species distributed in the orders of Coleoptera and Hymenoptera. Callosobruchus maculatus Fab. and Callosobruchus subinnotatus Pic. are the most abundant species. Knowledge of post-harvest strategies in a traditional rural environment is an essential prerequisite for the development of methods and structures for effective protection of stored products. Such knowledge opens the way for the definition of methods for detection of infestations and loss estimation, the recommendation of rational methods of control, preventive as well as curative.