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International Journal of Innovation and Applied Studies
ISSN: 2028-9324     CODEN: IJIABO     OCLC Number: 828807274     ZDB-ID: 2703985-7
 
 
Sábado 22 Febrero 2020

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Solafa A. A. Hamad


Personal

Name Solafa A. A. Hamad
Affiliation Department of Cereal Technology, Food Research Center, Khartoum North, P.O. Box 213, Shambat, Sudan

Documents: 1

Document title Date Issue
Effect of Production Location and Addition of Guar Gum on the Quality of a Sudanese Wheat Cultivar for Bread Making
Author(s): Solafa A. A. Hamad, Abdel Halim R. Ahmed, and Isam A. Mohamed Ahmed
Show abstract   Full Text
2014 7 (1) , pp. 317-328