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International Journal of Innovation and Applied Studies
ISSN: 2028-9324     CODEN: IJIABO     OCLC Number: 828807274     ZDB-ID: 2703985-7
 
 
Thursday 29 October 2020

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Kra Athanase Kouassi


Personal

Name Kra Athanase Kouassi
Affiliation Department of Biochemistry-Microbiology, Laboratory of Agro-valorization, Jean Lorougnon Guédé University, BP 150 Daloa, Côte d’Ivoire

Documents: 1

Document title Date Issue
Nutritional value and microbiological quality of potential complementary foods formulated from the combination of fonio, soybean and mango flours
Author(s): Agnan Marie-Michel Combo, Kra Athanase Kouassi, Koffi Pierre Valery Niaba, Kouassi Clément Kouassi, Ahou Diane Edwige Konan, Adomon Jean-martial Gérard Ado, and Grah Avit Maxwell Beugré
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-- In Press