Volume 6, Issue 4, July 2014, Pages 816–824
Meda Theodory1, Ponsian T. Sewando2, and Buzzo Honi3
1 Department of Agricultural Economics and Agribusiness, Sokoine University of Agriculture, Morogoro, Tanzania
2 Community Development Training Institute (CDTI) Tengeru, Arusha, Tanzania
3 Mbeya University of Science and Technology, Mbeya, Tanzania
Original language: English
Copyright © 2014 ISSR Journals. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
This study was proposed to project future production of cassava due to introduced cassava processing technologies in Mikongeni (Kibaha district) and Tongwe village (Muheza district) in Tanzania. Primary data were generated from 120 consumers who were randomly selected with the use of questionnaire, focus group discussion and experimentation. The study projected the future trend of production for cassava using goal programming approach and indicated that about 128 571.4 tonnes (an increase of 60.7% per year) can be produced per annum in the two districts, if farmers use the said technology in full scale. The study recommended that the farmers have to be informed on the growing demand of the mechanically processed cassava products, thus the need to meet this demand.
Author Keywords: cassava, goal programming, processing technologies, demand, projection.
Meda Theodory1, Ponsian T. Sewando2, and Buzzo Honi3
1 Department of Agricultural Economics and Agribusiness, Sokoine University of Agriculture, Morogoro, Tanzania
2 Community Development Training Institute (CDTI) Tengeru, Arusha, Tanzania
3 Mbeya University of Science and Technology, Mbeya, Tanzania
Original language: English
Copyright © 2014 ISSR Journals. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Abstract
This study was proposed to project future production of cassava due to introduced cassava processing technologies in Mikongeni (Kibaha district) and Tongwe village (Muheza district) in Tanzania. Primary data were generated from 120 consumers who were randomly selected with the use of questionnaire, focus group discussion and experimentation. The study projected the future trend of production for cassava using goal programming approach and indicated that about 128 571.4 tonnes (an increase of 60.7% per year) can be produced per annum in the two districts, if farmers use the said technology in full scale. The study recommended that the farmers have to be informed on the growing demand of the mechanically processed cassava products, thus the need to meet this demand.
Author Keywords: cassava, goal programming, processing technologies, demand, projection.
How to Cite this Article
Meda Theodory, Ponsian T. Sewando, and Buzzo Honi, “Projection of cassava production due to introduced cassava processing technologies: Goal Programming Approach,” International Journal of Innovation and Applied Studies, vol. 6, no. 4, pp. 816–824, July 2014.
